戈登·拉姆齐终极烹饪教程（2012）

Gordon Ramsay's Ultimate Cookery Course S01E09

Part 3 May 6, 2021, 10:34 a.m.

Now the secret of a good barbecue sauce
做出美味烧烤酱的秘诀
is that really important caramelisation.
焦糖化这一步骤极为重要
What to look for in the best ingredients.
如何挑选最佳食材
And a twist on a fast food classic,
以及永远不会让你失望的
guaranteed never to let you down.
一道时尚版经典快餐
I'll take that over a hamburger any day.
我无论如何都会选择它而不是汉堡
This is my ultimate cookery course.
这是我的终极烹饪教程
100 recipes to stake your life on.
让你受用一生的一百道食谱
I'll be showing you how to make burgers with a difference.
我将教你制♥作♥一道特色汉堡
Pork is perfect for a slider,
猪肉绝对是首选馅料
but I want a little bite in there.
但我想要增加点嚼劲儿
But first, my guide to
但首先我要教你
getting the best ingredients for your money.
如何选购最佳食材
Whether I'm knocking up fast food or planning a feast,
无论是简易快餐还是饕餮盛宴
I want my dishes to be the tastiest they can be,
我都希望我的菜品拥有最佳风味
and to do that
为此
I always start with the best ingredients I can get.
我总是从挑选最佳食材入手
My shopping mantra is very simple -
我的采购原则很简单
knowledge is crucial.
背景知识极为重要
The more you know about where your ingredients are from
对于食材的来源以及生产过程
and how they're produced, the better.
了解得越多越好
So, ask lots of questions and learn.
所以大胆提问并学习吧
Here's a quick rundown of the six most useful vinegars
这里是六种最为常用的食醋
and what you can do with them.
以及使用方法的简要说明
All make great, fast and easy dressings,
几乎所有快速简易的调味汁
with the exception of malt vinegar.
都离不开麦芽醋
Use this for pickling or splashing on your fish and chips.
用于腌制或者淋在鱼和薯条上
Tangy red wine vinegar is great for marinades,
香气浓郁的红酒醋十分适合用于腌制
red meat and calves' liver.
红肉和小牛肝
White wine vinegar is good for sweet and sour recipes,
白酒醋适于制♥作♥甜酸味的食谱
as well as butter sauces.
以及奶油沙司
Sherry vinegar - nutty and verging on the sweet side.
雪莉醋带有坚果香味道偏甜
It's perfect splashed into gazpacho,
淋在西班牙冻汤上简直完美
or teamed with sweet seasoned veg,
配偏甜的蔬菜也很不错
like asparagus or artichokes.
比如芦笋或者洋蓟
While cider vinegar, tart and fruity,
苹果醋较酸且果味浓厚
is ideal for pickling fruit and for vegetable chutneys.
适于腌制水果或者制♥作♥蔬菜酸辣酱
Rice vinegar is an essential
米醋在中国及日本料理中
for Chinese and Japanese dishes
有十分重要的地位
and is lovely and mild in flavour.
口感温和迷人
Balsamic vinegar,
意大利香脂醋
widely considered as the king of vinegars,
被广泛认为是食醋之王
is the one I use time and time again.
是我最常用的一种醋
Dark and syrupy,
颜色较深有糖浆般的质感
its sweet and sharp taste is a great addition
它香甜辛辣的口感
if you're frying juicy steaks or chops,
是多汁肉排的绝配
in marinades or on fresh, sweet strawberries.
可作为腌汁或淋在鲜甜的草莓上
Like fine wine, the price reflects the time it's been matured -
与好酒一样它的价格与发酵时间成正比
anywhere between three and 25 years.
一般在三年到二十五年之间
Look out for the stamps
通过标记
to make sure you're getting the genuine article
确保你买♥♥到的是来自于
from Italy's Modena region.
意大利摩德纳的产品
You can pay up to 200 quid for just 100mls of
像这样的顶级意大利香醋
top-quality balsamic vinegar like this one.
一百毫升的价格可高达两百英镑
And if you do splash out on one of the fine types,
如果你真的花大价钱买♥♥了这样的好醋
you'll have to taste it to believe it.
一定要亲口尝尝确保其货真价实
There's a wealth of classic fast food dishes
世界上有许多我们熟知并喜爱的
we know and love.
快餐菜式
From hotdogs and kebabs to tacos and burgers.
从热狗烤肉串墨西哥卷饼到汉堡包
But the great thing about making them at home
但在家里做这些菜式的一大好处是
is you can throw away the rule book and get creative.
你能抛开陈规大胆创新
My next easy recipe
我的下一个简易食谱
is a miniature version
是一个在美国
of an American favourite - the burger.
最受欢迎食物迷你版汉堡
Smoky pork sliders with barbecue sauce.
熏猪肉小汉堡配烧烤酱
Everyone loves a burger. They're a true fast food original
人人都爱汉堡包它们是真正的快餐始祖
and that's the exciting thing about street food.
而街头美食的奇妙之处在于
You can take an old classic like that
你可以把经典做法加以改变
and reinvent it into something really exciting.
创造出令人兴奋的新口味
When you think of a burger, what you need
一想到汉堡首先浮入脑海的
is a great sauce and a light smoky barbecue
是上好酱汁及微微熏过的烤肉
goes hand in glove with a great burger.
与美味的汉堡紧密结合
Start by finely chopping one onion
首先细细切碎一个洋葱
and three cloves of garlic.
和三个蒜瓣
Nice hot pan, tablespoon of olive oil,
烧热平底锅浇一汤匙橄榄油
onions and garlic into the pan.
放入洋葱和大蒜
Nice seasoning - salt and pepper.
加入盐和胡椒调味
Now the secret of a good barbecue sauce
现在调制上好烤肉酱的秘诀是
is that really important caramelisation.
熬出焦糖色这十分重要
To begin with, a nice tablespoon of brown sugar.
首先放入一汤匙红糖
It darkens the onions,
它会让洋葱变黑
but it really starts
但它也开始
to sort of give that nice, syrupy body to the sauce.
给酱汁添上那种像糖稀一样的美好质感
I'm putting a little bit of heat in there now.
我现在把火力调高一点
A nice teaspoon of smoked paprika.
加入一茶匙烟熏红椒粉
That's the important part of working with spices.
添加香料时有一点很重要
You've got to cook them out
你需要彻底烹饪
and almost burn off that rawness,
直至它们完全熟透
especially with the smoked paprika.
尤其是在用烟熏红椒粉的时候
It's exactly where I want it to go.
这就是我想要的效果
Onions and garlic beautifully caramelised.
洋葱和大蒜都覆上了美丽的焦糖色
Cider vinegar in.
加入苹果醋
Reduce that down.
收汁
Now, I've got a fantastic smoky base.
现在我已经有了极好的烟熏味酱底
To complete the sauce, I'm making my life really easy
但要彻底完成我还要偷个懒
and adding pre-made Worcester sauce
直接加入提前做好的辣酱油
and tomato ketchup.
和番茄酱
Cook that out for two to three minutes.
再煮两到三分钟
Now, depending how thick you like the barbecue sauce,
现在你烹饪的时间取决于
that determines how long you cook it out for.
你想要烧烤酱有多浓稠
I don't want it to be too runny,
我不想让它太稀
but I don't want it to be too thick either.
但也不想让它太稠
That's a consistency we're looking for.
这就是我们需要的稠度
Lovely.
很美味
Turn down the gas.
把火力调小
Touch of seasoning.
稍稍调味
Now, take that out.
现在倒出酱汁
It's the kind of sauce I like to have bottled up in the fridge.
我喜欢把这种酱装瓶放在冰箱里
It's great for sandwiches,
配三明治非常可口
but it goes brilliantly well with these sliders.
和这些小汉堡也是绝妙搭配
Home-made smoky barbecue sauce.
自♥制♥的烟熏烧烤酱
Give the pan a little wipe.
稍微擦一下平底锅
Now, start the mix for the sliders.
现在开始做小汉堡肉饼
To give my mix a really interesting flavour and texture,
为了让我的肉饼有奇妙的味道和口感
I'm going to be using unsmoked back bacon.
我要用未经熏制的加拿大式培根
I travel all over the world
我游遍世界
and I spend a lot of time in the States.
并在美国呆了很长时间
They know how to make a great slider.
他们知道如何做可口的小汉堡
Pork sliders, beef sliders, chicken sliders.
有猪肉牛肉或鸡肉小汉堡
There's almost like a way of having a burger,
它们长得就像是普通汉堡一样
but on a much smaller miniature level.
但是份量小很多
A little teaspoon of olive oil.
一茶匙橄榄油
I want that bacon to get really nice and crispy. Bacon in.
我想把培根煎得可口酥脆放入培根
This just gives it a really nice sort of chunky,
这会让肉饼吃起来有颗粒感
delicious mix. I want texture...
很美味又很有口感
and pork is perfect for a slider.
猪肉是做肉饼的完美食材
And chop your shallot.
剁碎红洋葱
Shallots are a lot sweeter
红洋葱比普通的白洋葱
than your normal white onion.
要甜上许多
Fine, fine, fine, and in.
好极了下锅