里克·斯坦的西班牙式圣诞节（2012）

She was a professional cook.
她发明出这些小巧的空心甜饼
She created these small profiteroles
然后她想 既然我填满了这堆小甜饼
and she thought, well, if I stuff the little profiteroles
我就把它们随着肉汤卖♥♥出去吧
I will sell them with my broth,
让这道菜更有节日气氛
to make something a little more festive.
肉汤或肉菜汤永远是冬天的最爱
Broth or caldo is a firm winter favourite,
但我却迷上了填充可口的空心甜饼
but I was fascinated by the filling for the savoury profiteroles.
当她开始用橄榄油煎鸡肝时
While she begins frying pieces of chicken liver in olive oil,
我开始了准备剩余填充物的任务
I have the task of preparing the rest of the filling,
从捣苹果和松仁开始
beginning with apples and pine nuts.
重点是 鸡肝只要煎得略熟即可
The idea is to have the chicken livers just very lightly cooked.
对 有点发粉色
Yeah. A bit pink.
有点发粉 否则口感就不好了
A bit pink. Otherwise, as you know, it's a pity.
变得很干了
It gets very dry.
就是会这样
That's exactly what it is.
其实我觉得很好吃
Actually, I think it's very tasty.
这些洋葱你要烤多久 玛利亚
So how long would you cook these onions for, Maria?
至少一个半小时
For at least 1 1/2 hours.
真的吗 就用文火烤吗
Really? Just really gentle heat?
那种红皮洋葱 小火慢烤
The red onions, very gentle, very gentle.
-用橄榄油吗 -用橄榄油
- In olive oil? - In olive oil.
然后我会放少许的醋
And then I put an absolutely dash of vinegar,
-借点酸味 -太妙了
- to give it a little bit of acidity. - Fantastic.
-有盐吗 -你知道吗
- Any salt? - Do you know something,
我更愿意先把鸡肝放进去
I prefer that you put the salt
然后再放盐
once you have the chicken livers in.
可我已经放了 已经放了 抱歉
OK, so I've done it, I've done it. Sorry.
没关系 没关系的
It doesn't matter. It doesn't matter.
抱歉
Sorry.
我太过热心了
I'm getting too enthusiastic.
我来把鸡肝给你
I'm going to give you the chicken livers.
在放入烤焦的红皮洋葱和鸡肝后
So, by adding the caramelised red onions and chicken liver,
馅料开始融为一体
the filling begins to come together.
玛利亚·何塞告诉我
Maria Jose told me that
这道菜里放蘑菇也很美味
mushrooms also work very well with this recipe.
该填上甜饼了
Time to fill the profiteroles.
不得不说 我很期待能尝尝它
I must say, I was looking forward to trying this.
我认为冬天里能有一道辅菜
I think it's a great idea for an alternative dish
里面填满了混合的馅料
with a combination of ingredients that are at best
是个很棒的主意
in the winter months.
终于该上菜了
Finally, it was time to serve up.
菜来了
And...
-菜做得很好 -干杯
- Well done. - Cheers!
-干杯 -好的 他们看着真香
- Cheers. - Bueno. Oh, they are wonderful.
看 脆脆的 妈咪 我能吃虾头吗
Look, snappies! Mummy, can I take the head?
你一定得吃虾头 索菲亚 很香的
You've got to eat the head, Sofia, it's gorgeous.
-好吃吗 -坦白讲 这螃蟹...
- Is that good? - Honestly, the crabs are...
我八岁时第一次来到西班牙
I first went to Spain when I was eight
用墨鱼汁做了一条墨鱼
and I had a squid cooked in its own ink.
我父母说 天呐 里奇
My parents went, "Oh, Ricky!"
真是长大了
"So grown-up!"
玛利亚·何塞从清晨就
Maria Jose had this broth cooking
炖上了这锅肉汤
since the early hours of the morning.
因为是过节 她在汤里加入了牛肉 鸡肉
As it's a feast, she's made it with beef, chicken
和带骨火腿 以及鹰嘴豆和蔬菜
and ham bones as well as chickpeas and vegetables.
但我却盼着尝尝可口的空心甜饼
But I was looking forward to tasting the savoury profiteroles.
我要拿两个甜饼
I'll take two profiteroles.
重点是要快速吃掉它们
And the idea is to eat them very quickly,
-因为它们浸在汤里了 -好的
- because they go soggy. - OK.
真好吃 它们在刚变软时很美味
Fabulous. It's good when they've got just a little bit soft.
那就对了 就是要在那时吃掉
That's it. That's when you have to eat it.
诱人的烤鱼
Lovely looking fish.
肥美极了
Nice and chunky.
欧鳊旁铺满了土豆和洋葱
The bream is served next to its bed of potatoes and onions
和用烤红椒 洋葱和大蒜做的
and a colourful escalivada, made with
鲜艳的烤蔬菜沙拉
roasted red peppers, onions and garlic.
很香 就该在做弥撒前吃
Very delicious. Just right before Mass.
味道太美了
Just lovely flavours.
真的很美味
Really, really lovely.
以西班牙起泡酒和烩水果
Cava and a spiced fruit compote
来结束一顿美味佳肴再好不过了
were the perfect end to a perfect meal.
烩水果是什么
What's in the compote, then?
由栗子 无花果 梅干和果脯制成
Chestnuts, figs, dried plums and dried fruits.
有点像圣诞水果布丁
It's a bit like Christmas pudding.
放了坚果和果脯
It's got nuts in it and dried fruit.
我其实还真带了一份圣诞布丁到西班牙
I did take a Christmas pudding to Spain, actually,
送给了玛利亚·何塞的堂兄妹们
to one of Maria Jose's cousins.
我很难过没人真想吃那个布丁
And I was so sad because nobody really wanted to eat it.
真的吗
Really?
也许是因为他们说它看着很好吃
Partly because they said it looks delicious,
但看到黑色的布丁就觉得有点怪
but it's kind of strange seeing a pudding that's black.
*铃儿响叮当*
*Campana sobre campana*
*一只铃儿响*
*Y sobre campana, una*
*伯伦的铃♥声♥*
*Belen, campanas de Belen*
*天使在摇响*
*Que los angeles tocan*
*带来何喜讯*
*Que nuevas me traeis*
圣诞大餐有了大量的甜点才算完整
No Christmas meal is ever complete without a serious dessert.
如果你想避免味道过浓的
And this is a great alternative
传统布丁 这道甜点是很好的替代品
if you're hoping to avoid traditional heavy puddings.
它改进了焦糖布丁 却不含任何奶油
It's a variation of creme caramel but without any cream.
我是在游览了巴伦西亚后产生的灵感
I was inspired to make it after visiting Valencia,
那个地区是橘子的王国
the region where the orange is king.
不得不说 橘子的气息勾起了我的回忆
I must say, the smell of oranges has such memories for me.
我在用橘子做菜时 总会想起多年前
Always, when I'm making an orange dish, I just remember a trip
坐火车三等座从塞维利亚去巴伦西亚旅行
I made ages ago via third-class train from Seville to Valencia.
我想应该是三月或四月
And I think it must have been about March or April,
香橙花的香气飘入窗内
and the smell coming through the windows of the orange blossom,
令我永生难忘 我想可能是全世界最能
I just never forgot it. It's possibly the most evocative smell
唤起回忆的气息了
in the whole world, I think.
我将几个橙子的外皮剥下来 浇上橙汁
I remove the zest from a couple of oranges before juicing them
因为橙皮会使这种混合的味道更为浓郁
as they help to give the mixture its real taste sensation.
放入细白砂糖和四个大橙子里榨出的橙汁
Adding caster sugar and orange juice from four large oranges.
搅拌均匀 然后小火加热
A good stir and then on to a low heat,
慢慢熬至沸腾 直至砂糖全部溶解
slowly bringing it to the boil until all the sugar has dissolved.
然后我将混合物过滤
And then I strain the mixture.
我通常很爱吃圣诞水果布丁
I'm normally a huge fan of Christmas pudding,
但我也很喜欢这些较清淡的甜点
but I'm also taken with the idea of these lighter desserts
它们在温带地中海气候区更为流行
that are more popular in the warmer climes of the Mediterranean.
意式奶酪就是个例子 这道菜也是
Panna cotta is one example and this is another.
打蛋时 蛋液变得轻盈疏松
It becomes light and airy while whisking the eggs.
鸡蛋打好后 我倒入了橙汁
When the eggs are ready, I add the orange juice
放在一边 这样我就能继续做焦糖了
and put to one side so I can get on with making the caramel.
我用的是厚底锅 同样开小火
I'm using a heavy-based pan, again on a low heat.
否则砂糖会烧焦 而不是缓慢变成焦糖
Otherwise, the sugar will burn instead of slowly caramelising.
最后再开大火 使其迅速沸腾
Only turning the heat up at the end and leaving to boil rapidly
几秒钟 直至砂糖开始变得黏稠
for a few seconds until the sugar begins to thicken
且呈金棕黄色
and take on its golden-brown colour.
现在马上关火 注入模具中
Now, quickly off the heat, to line the base of the moulds,
这样在端上桌时就能形成圆滑的形状
so that at the time of serving, it forms that impressive crown.
很多菜都有某个相关的故事
Many recipes have some sort of story attached to them
这道甜点也不例外
and this one's no exception.
我很好奇为何这道香橙甜点中
I was intrigued as to why this orange dessert
没放奶油或牛奶
had no cream or milk in it.
以蛋黄 砂糖和橙汁为主
Mainly egg yolks, sugar and orange juice.
原因很简单 在十五世纪
And the reason, simply, is that in the 15th century,
蛋清开始用于澄清葡萄酒
egg whites began to be used to clarify wine.
蛋黄无以为用
The egg yolks had to go somewhere,
于是送到了女修道院
so they found their way to the convents,
在那里修女想出了个主意
where the nuns came up with ideas
用它们制成了可爱的甜点 就像这种
to make lovely sweets out of them, just like this one.
有这样的机会来结束