主厨的餐桌：烧烤（2020）

sending it back and going, "Well, this needs more cooking."
‎我想找到炙烤牛排
I'm trying to find a point of perfection
‎最完美的那个程度 但大家都说：
about how a steak should be cooked, and people are going,
‎"噢 这牛排有点生了 不是吗? "
"Oh, that's a bit rare, isn't it?"
‎在澳大利亚...
In Australia,
‎大家认为有些东西就该是那个样子
they're so used to things being a certain way.
‎他们习惯了烧焦的肉
They're so used to charred meat.
‎我想做的东西和 ‎人们希望我做的东西之间
There was this ongoing battle between what I wanted to cook...
‎是在不断斗争的
and what people wanted me to cook.
‎所以你会开始怀疑自己
So, you start questioning yourself.
‎我这么做对吗?
Am I in the right place?
‎这是正确的选择吗?
Was this the right choice?
‎但开餐厅就是我毕生的梦想
But opening the restaurant was everything that I wanted.
‎我必须坚持到底
I had to see it through.
‎我要改变他们的观念
I had to change their perception.
‎要么就烤 要么就一无所有
It's going to be grill or nothing.
‎我第一次去的时候
When I first went,
‎觉得很有趣 很微妙...
it was interesting and subtle.
‎但是每次回到那里
But then every time I went back,
‎他都会磨炼得更进一步
he had honed it just a little bit more.
‎最终 我意识到了
Finally, I realized
‎他所坚持的东西是怎样的
what the result of his obsession is.
‎完美
Perfection.
‎年度花旗主厨的得主是 ‎火门餐厅的伦诺克斯哈斯蒂
The winner of the Citi Chef of the Year, Lennox Hastie from Firedoor.
‎我们提名他为年度主厨 是因为
We named him Chef of the Year because we'd found his cooking
‎他的烹饪有很独特的自我表达
to be a unique expression of self.
‎今晚最棒的地方在于 在座各位
The best thing about tonight is the palpable camaraderie
‎显然都惺惺相惜
that's in this room tonight.
‎能和大家在一起 庆祝
To mix with you, celebrate,
‎像围坐在火堆边一样相聚
to gather together as you would round a fire.
‎能有人欣赏他在四年间的努力
For someone to recognize everything that he's been working for
‎反复打磨和创作
for four years, honing and creating,
‎就好像他被看见了一样
it's like... he was seen.
‎这是来自全国的同行
It's huge recognition amongst your peers,
‎给予你的莫大认同
amongst those group of people on a national basis.
‎被理解的感觉...
What it feels like to be understood is...
‎太棒了 无可比拟
amazing, like nothing else.
‎（干式熟成猪排 苦菜 杏子）
‎（熏制布拉卡芝士 红椒酱 黑橄榄）
‎（烤全龙虾 澳洲指橘 冰草）
‎（红袋鼠 刺柏 大卫李子）
‎（本地罗望子烤蘑菇）
‎（霍克斯伯里虾）
‎（塔斯马尼亚章鱼）
‎（干草熏尤格拉鹌鹑）
‎（甜玉米布蕾 杰拉尔顿腊花）
‎（古尔瓦蛤蜊 本地柑橘 红匍昼花）
‎（朗姆蛋糕 烟熏外交官奶油）
‎（纸树皮烤墨瑞鳕鱼 ‎烤卷心菜 蒜油酱）
‎我们开业几年后...
A few years after we opened,
‎神奇的是
strangely enough,
‎世界50佳餐厅来到了澳大利亚
The World's 50 Best comes to Australia.
‎颁奖礼上
During the award ceremony,
‎有几千人...
there's thousands of people...
‎我突然看到...
when suddenly...
‎维克多在那里
there's Victor.
‎我们一起喝了一杯
We got a drink together.
‎聊了聊在巴斯克地区度过的旧时光
Hearkened back to the old days of the Basque Country.
‎再见到他我很开心
I was happy to see him again.
‎维克多完全改变了我对食物的看法
Victor transformed the way in which I look at food
‎还有我烹饪的方式
and the way I cook.
‎他给予了我太多东西
He gave me so much more than I could imagine.
‎我爱维克多
I love Victor,
‎我内心永远有一部分留在巴斯克地区
and there will always be a part of me in the Basque Country.
‎但澳大利亚让我很有归属感
But Australia feels like home now.
‎在澳大利亚
In Australia,
‎火门餐厅是独一无二的
there's no other restaurant like Firedoor.
‎它的精致程度在不断增长
The sophistication is just growing and growing.
‎我认为伦诺克斯找到了更多粉丝
And I think that Lennox is finding more fans.
‎需要帮助吗?
Do you need any help?
‎对
Yeah.
‎需要什么帮助?
What do you need help with?
‎你能帮我给鸡肉撒盐吗?
Can you salt the chickens for me?
‎好孩子 击个掌
Good boy. High five.
‎另外一个你肯定做不来
I bet you can't do the other one.
‎我想让更多人做我在做的事
I want more people to do what I did.
‎我觉得有义务将掌握的知识分享出去
I feel an obligation to share what I know, share knowledge,
‎分享这种烹饪方式
to share this form of cooking.
‎火焰能描绘出很精彩的故事
There's such a strong story to tell with fire.
‎而我才刚刚踏上这段旅程
And I'm only just starting that journey.